Asas kejuruteraan makanan /
by Alawiyah bt. Abdullah; Anuar bin Ismail; Muhammad Surairi bin Sharipuzan; Kementerian Pendidikan Malaysia.
Series: Modul Politeknik.Publisher: Kuala Lumpur : Jabatan Pendidikan Teknikal, 2002Description: p. : ill.; 31cm.ISBN: 0000000040 .Subject(s): Food industry and trade| Location | Call number | Status | Date due |
|---|---|---|---|
| Red Spot | TP371 A316 2002 (Browse shelf) | Available |
Browsing Perpustakaan Politeknik Seberang Perai Shelves , Shelving location: Red Spot Close shelf browser
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| TP145 M687 2002 Teknologi petrokimia : | TP155 H564 2004 Material and Construction Engineering / | TP368 M111 2002 Teknologi Hasil Makanan / | TP371 A316 2002 Asas kejuruteraan makanan / | TP968 K95 2004 Physiological Measurement / | TP1130 A996 2004 Plastics Production Processes I / | TR897.7.R38 1997 3-D human modeling and animation / |
Powered by Koha.
Content copyrighted by Perpustakaan Politeknik Seberang Perai © 2023
There are no comments for this item.