Logo Politeknik Seberang Perai
Normal view MARC view ISBD view

Asas kejuruteraan pemprosesan makanan /

by Toledo, Romeo T; Russly Abdul Rahman; Wan Jamilah Wan Abdullah; Yaakob Che Man.
Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1995Description: xiv,687p. : ill.; 23 cm.ISBN: 9836241981 .Subject(s): Food industry and trade
Tags from this library:
No tags from this library for this title.
Log in to add tags.
    average rating: 0.0 (0 votes)
Location Call number Status Date due
Open Shelf TP371.T649 1995 (Browse shelf) Available
Open Shelf TP371.T649 1995 (Browse shelf) Available
Open Shelf TP371.T649 1995 (Browse shelf) Available
Browsing Perpustakaan Politeknik Seberang Perai Shelves , Shelving location: Open Shelf Close shelf browser
TP363 .C111 2010 Heat transfer in process engineering / TP370 S58 2008 Foof processing and preservation / TP371.T649 1995 Asas kejuruteraan pemprosesan makanan / TP371.T649 1995 Asas kejuruteraan pemprosesan makanan / TP371.T649 1995 Asas kejuruteraan pemprosesan makanan / TP690.6.L43 1996 Loss prevention in the process industries : TP807 B37 1997 Fundamentals of ceramics /

Includes index

Translations of Fundamentals of food process engineering second edition

There are no comments for this item.

Log in to your account to post a comment.
Powered by Koha. Content copyrighted by Perpustakaan Politeknik Seberang Perai © 2023