|
|
| |
1. |
|
Pengenalan sains makanan
by Nickerson, John T.R;
Aminah Abdullah;
Mohd. Khan Ayob;
Zawiah Hashim;
Ronvilli, Louis.
Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1989Availability: Copies available for loan: [TX537.N632 1989 ] (15).
Actions:
Add to cart (remove)
|
|
| |
2. |
|
Pengawetan makanan secara pengeringan
by Soleha Ishak.
Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1995Availability: Copies available for loan: [TX609.S684 1995 ] (15).
Actions:
Add to cart (remove)
|
|
| |
3. |
|
Analisis deria untuk makanan
by Piggott, J.R;
Nurina Anuar;
Rogayah Hussin;
Shamsinar Wales Nasaruddin.
Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1992Availability: Copies available for loan: [TX546.P631 1992 ] (5).
Actions:
Add to cart (remove)
|
|
| |
4. |
|
How to prevent food poisoning : a practical guide to safe cooking, eating, and food handling
by Scott, Elizabeth;
Socket, Paul.
Publisher: New York : John Wiley, 1998Availability: Copies available for loan: [TX537.S38 1998 ] (5).
Actions:
Add to cart (remove)
|
|
| |
5. |
|
Mesin pengisar sisa makanan
by Emy Rosmyna bt Zainal Abidin.
Edition: Sesi Kedua 2002 Publisher: Politeknik Seberang Perai : Jabatan Kejuruteraan Mekanikal, 2002Availability: Copies available for reference: [Project Paper 41] (1 ).
Actions:
Add to cart (remove)
|
No cover image available
|
| |
6. |
|
Automatic Chicken Feeder
by Nordiina Abdul Ghani;
Nurul Hidayah Ibrahim.
Online Access: content page and abstract Availability: Copies available for reference: [TK155 N828 2004 ] (1 ).
Actions:
Add to cart (remove)
|
No cover image available
|
| |
7. |
|
What's in your food?: your healthy lifestyle guide : what you need to know about food ingredients, additives, toxins and nutrients
by Chia Joo Suan.
Publisher: Selangor : Pelanduk Publications (M) Sdn. Bhd., 2004Availability: Copies available for loan: [TX353 C54 2006 ] (3).
Actions:
Add to cart (remove)
|
|
| |
8. |
|
You're what you eat: your healthy lifestyle guide: what you need to know about what's in your food
by Chia Joo Suan.
Publisher: Selangor : Pelanduk Publications (M) Sdn. Bhd., 2006Availability: Copies available for loan: [RA784 C44 2006] (3).
Actions:
Add to cart (remove)
|
|
| |
9. |
|
Fundamental concepts of language teaching
by Stern, H.H.
Publisher: New York : Oxford University Press, 2007Availability: Copies available for loan: [LB1576 S839 2007 ] (1).
Actions:
Add to cart (remove)
|
|
| |
10. |
|
A path to good health : looking at health and well-being in the 21st century
by Jolly, Julian.
Publisher: Selangor : Pelanduk Publications (M) Sdn. Bhd., 2006Availability: Copies available for loan: [TX353 J75 2006 ] (2).
Actions:
Add to cart (remove)
|
|
| |
11. |
|
Akta makanan 1983 & peraturan-peraturan : (hingga 20hb Julai 2007)
by -- Lembaga Penyelidikan Undang-undang Publisher: Petaling Jaya : International Law Services, 2007Availability: Copies available for loan: [KPG1020 M239 2007 ] (1).
Actions:
Add to cart (remove)
|
|
| |
12. |
|
Foof processing and preservation
by Sivasankar, B.
Publisher: New Delhi : Prentice-Hall of India, 2008Availability: Copies available for loan: [TP370 S58 2008 ] (2).
Actions:
Add to cart (remove)
|
|
| |
13. |
|
The 150 healthiest foods on earth : the surprising, unbiased truth about what you should eat and why
by Bowden, Jonny.
Publisher: Massachusetts : Fair Winds Press, 2007Availability: Copies available for loan: [RA784 B64 2007 ] (1).
Actions:
Add to cart (remove)
|
|
| |
14. |
|
HOBBS food poisoning and food hygiene
by McLauchlin, Jim.
Edition: 7th. ed. Publisher: London : Hodder Arnold, 2007Availability: Copies available for loan: [TX637 H682 2007 ] (1).
Actions:
Add to cart (remove)
|
|
| |
15. |
|
Danger foods : a CAP guide to the hidden hazards in food
by -- Consumer's Association of Penang Publisher: Pulau Pinang : Consumer's Association of Penang, 1999Availability: Copies available for loan: [TX351 D36 1999 ] (1).
Actions:
Add to cart (remove)
|
|
| |
16. |
|
Asas penyediaan makanan
by Abd.Razak Aziz.
Publisher: Shah Alam : UiTM, 2006Availability: Copies available for loan: [TX943 A135 2006 ] (2).
Actions:
Add to cart (remove)
|
|
| |
17. |
|
Eat all day diet : Eat 6 meal a day and lose weight fast
by Foster, Helen.
Publisher: London : Bounty Books, 2007Availability: Copies available for loan: [TX353 F474 2007 ] (1).
Actions:
Add to cart (remove)
|
|
| |
18. |
|
Asas kejuruteraan pemprosesan makanan
by Toledo, Romeo T;
Russly Abdul Rahman;
Wan Jamilah Wan Abdullah;
Yaakob Che Man.
Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1995Availability: Copies available for loan: [TP371.T649 1995 ] (3).
Actions:
Add to cart (remove)
|
|
| |
19. |
|
Faktor-faktor Pemilihan Gerai Penjaja makanan di tepi jalan di kalangan pelajar-pelajar Politeknik Seberang Perai
by Goay Kean Teong.
Edition: Sesi Pertama 2003 Publisher: Politeknik Seberang Perai : Jabatan Perdagangan, 2003Availability: Copies available for loan: [HF345 F176 2003 ] (1).
Actions:
Add to cart (remove)
|
No cover image available
|
| |
20. |
|
Mengkaji faktor-faktor yang menjadi penyekatan perkembangan syarikat francais makanan segera Marrybrown SP Plaza, Sungai Petani
by Hasliza bt Wahab.
Edition: Sesi Kedua 2002 Publisher: Politeknik Seberang Perai : Jabatan Perdagangan, 2002Availability: Copies available for reference: [Project Paper 62] (1 ).
Actions:
Add to cart (remove)
|
No cover image available
|
