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005 | 20020815202203.0 | ||
008 | 980812s1999 nyua b 001 0 eng | ||
010 | _a98037083 | ||
020 | _a0070595518 | ||
040 |
_aPSP _cPSP |
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050 | 0 | 0 |
_aHD62.15 _b.S633 1999 |
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_a658.4/013 _221 |
100 | 1 |
_aSoin, Sarv Singh. _93205 |
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245 | 1 | 0 |
_aTotal quality essentials : _busing quality tools and systems to improve and manage your business / _cSarv Singh Soin. |
250 | _a2nd ed. | ||
260 |
_aNew York : _bMcGraw-Hill, _c1999. |
||
300 |
_axiii, 362 p. : _bill. ; _c24 cm. |
||
500 | _aUpdated ed. of: Total quality control essentials. 1992. | ||
504 | _aIncludes bibliographical references (p. ) and index. | ||
650 | 0 |
_aTotal quality management. _93206 |
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650 | 0 |
_aQuality control. _93207 |
|
650 | 0 |
_aConsumer satisfaction. _93208 |
|
700 | 1 |
_aSoin, Sarv Singh. _tTotal quality control essentials. _93209 |
|
856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/mh022/98037083.html |
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