000 | 01200nam a2200277 a 4500 | ||
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008 | 140929s2012 my da|| r 000 0 may d | ||
040 |
_aPSP _cPSP _beng |
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090 | _aProject Paper 1086 | ||
245 | 0 | 0 |
_aMengkaji tahap kesedaran Pengusaha Kecil Sederhana (PKS) yang mengeluarkan makanan bernutrisi terhadap kepentingan pelabelan di kawasan Seberang Perai Tengah, Pulau Pinang / _cSri Thevi Nagasondram, Nor Haznida Mohd Azhar, Thaneswary Arumugam, Nur Mahirah Abdul Aziz, Omar Alias |
264 | 1 |
_aPermatang Pauh, Pulau Pinang: _bPoliteknik Seberang Perai, _c2012 |
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300 |
_a74 pages : _billustrations; _c30 cm |
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336 |
_2rdacontent _atext |
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337 |
_2rdamedia _aunmediated |
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338 |
_2rdacarrier _avolume |
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650 | 0 |
_aFood _xNutrition _99463 |
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650 | 0 |
_aMarketing _xSmall business marketing _99435 |
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650 | 0 |
_aPackaging _xLabels _99464 |
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700 | 0 |
_aSri Thevi Nagasondram _99465 |
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700 | 0 |
_aNor Haznida Mohd Azhar _913486 |
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700 | 0 |
_aThaneswary Arumugam _913487 |
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700 | 0 |
_aNur Mahirah Abdul Aziz _913488 |
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700 | 0 |
_aOmar Alias _913489 |
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856 | 4 | 2 |
_3content page and abstract _uhttp://repository.psp.edu.my/xmlui/handle/123456789/128 |
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_2lcc _cKKP _h1086 |
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959 | _aRS | ||
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_c15462 _d15462 |